Xanthan Gum Fermentation Technology Transfer

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Creative Biogene-Microbiosci

Business Type:Manufacturer

Country/Region:United States

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Product Information

  • Trademark:creative biogene
  • Country of Origin:New York

Description

Catalog #:MFT-10
Product Name:Xanthan gum Fermentation Technology Transfer
Description:Xanthan gum is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Application:In foods, xanthan gum is common in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. In the oil industry, xanthan gum is used in large quantities to thicken drilling mud. In cosmetics, xanthan gum is used to prepare water gels, usually in conjunction with bentonite clays.

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